Job in Canada
Kitchen Helper Needed In Canada By Buns & Burgers
Buns & Burgers is a well-established [restaurant/hotel/catering service] committed to delivering exceptional culinary experiences. We are seeking a reliable and dedicated Kitchen Helper to join our team and assist in the day-to-day operations of our kitchen.
Job details
- Location: Guelph, ON
- Salary: 17.50 hourly / 30 hours per week
- Terms of employment Permanent employment: Full time Day, Evening, Weekend, Shift, Morning
- Start date: Starts as soon as possible
- Vacancies 1
- Verified
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
Will train
Responsibilities:
- Food Preparation: Assist in basic food preparation tasks such as washing, peeling, and cutting vegetables, and portioning ingredients as directed by the chef or cooks.
- Kitchen Cleaning: Maintain cleanliness and sanitation standards in the kitchen, including washing dishes, utensils, and equipment, and ensuring workstations are tidy and organized.
- Assistance to Cooks: Support chefs and cooks by fetching ingredients, stocking supplies, and helping with simple cooking tasks under their supervision.
- Inventory Management: Assist in monitoring and managing inventory levels, including restocking ingredients and notifying management of any shortages.
- Compliance with Health Standards: Adhere to food safety and hygiene regulations, ensuring proper handling of food and maintaining a clean kitchen environment.
- Assistance in Food Service: Assist in plating and garnishing dishes, packing take-out orders, and supporting the service staff during peak times.
Requirements:
- No prior experience required; however, a willingness to learn and work in a fast-paced environment is essential.
- Basic understanding of kitchen safety and sanitation practices is preferred.
- Ability to follow instructions and work well in a team environment.
- Physical stamina to stand for extended periods and perform repetitive tasks.
- Flexibility to work evenings, weekends, and holidays as needed.
Benefits:
- Competitive hourly wage based on experience and qualifications.
- Opportunities for growth and advancement within the culinary field.
- Training provided to enhance kitchen skills and knowledge.
- Positive and collaborative work environment focused on teamwork and learning.
Tasks
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Sanitize and wash dishes and other items by hand
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Stock refrigerators and salad bars
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Attention to detail
Personal suitability
- Reliability
- Team player
- Dependability
- Ability to multitask
- Positive attitude
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
How to apply
By email
awais843@gmail.com
Advertised until
2024-01-17
Here are some frequently asked questions to help you gain a better understanding of this Kitchen helper:
1. What does a Kitchen Helper do?
Kitchen Helpers assist in food preparation, cleaning, and maintaining kitchen equipment, ensuring a smooth workflow in a culinary environment.
2. What skills are essential for a Kitchen Helper?
Key skills include basic food preparation knowledge, teamwork, adaptability, the ability to follow instructions, cleanliness, and an understanding of kitchen safety practices.
3. What qualifications or education are required to become a Kitchen Helper?
Typically, no formal education is required, but a high school diploma or equivalent is beneficial. On-the-job training provides necessary skills and knowledge.
4. What are the typical duties of a Kitchen Helper?
Duties include washing and peeling vegetables, assisting in food preparation, maintaining cleanliness in the kitchen, organizing inventory, and assisting chefs or cooks as needed.
5. Do Kitchen Helpers work in specific types of kitchens or establishments?
Kitchen Helpers work in various settings such as restaurants, hotels, catering services, healthcare facilities, or any establishment with a commercial kitchen.
6. What challenges do Kitchen Helpers face in their role?
Challenges may include working in a fast-paced environment, handling multiple tasks simultaneously, and maintaining kitchen hygiene standards.
7. Are there opportunities for career growth as a Kitchen Helper?
Yes, experienced Kitchen Helpers may advance to positions such as line cooks or specialize in particular culinary areas through additional training and experience.
8. How can someone excel as a Kitchen Helper?
Successful Kitchen Helpers exhibit a willingness to learn, work well in a team, follow instructions carefully, maintain a positive attitude, and demonstrate reliability and punctuality.
9. What impact does a Kitchen Helper have on kitchen operations?
Kitchen Helpers significantly contribute to the efficiency of kitchen operations by supporting chefs and cooks, enabling them to focus on food preparation and ensuring a clean and organized kitchen environment.
10. Is there demand for Kitchen Helpers in the food service industry?
Yes, there is a consistent demand for skilled Kitchen Helpers in various culinary settings, offering opportunities for employment and gaining valuable experience in the industry.
